Spice up your mornings — the pure, traditional way. 🌶️✨

A timeless South Indian favorite, lovingly stone-ground to perfection. Our Molaga Idly Podi is made with hand-roasted red chilies, urad dal, chana dal, sesame seeds, and a hint of pure cold-pressed oil — nothing artificial, just pure homemade goodness.

Sprinkle it over soft idlis or fluffy dosas with a drizzle of ghee or sesame oil, and you’ll taste the warmth of tradition in every bite.